UMEBOSHI
Umeboshi is a dried, salt pickled Japanese plum
colored with shiso ( perilla, labiate ) leaves
which are pickled along with them.
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We have long rainy season from early June to the middle of July which called
"Tsuyu 梅雨". .
梅 means plum fruit and 雨 means rain.
In the rainy season, plum trees have fruits
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Umeboshi s very sour, but good for your health and
also good for stimulating appetite.
"Nanko-ume"
Plum-blossom Viewing/Ume-mi梅見 and
Plum-blossom Festival/Ume-Matsuri まつり